Le Macaron

*Asking Price: $99,000
*Gross Revenue: $158,000
*FF&E: $104,671
*Inventory is $30,000 included in asking price
*Real Estate is Leased
*Established Franchise
*Seller is willing to stay on for a mutually agreed upon time to train a new owner.
*Located in a gorgeous, newly renovated retail space on the busiest block in downtown Billings, MT.
*Le Macaron currently has a long term lease in place.
*Multiple opportunities for growth and expansion

Le Macaron is a niche concept that is unique, with very limited competition. Today’s consumers are eager to engage with their food in new, creative ways. They want flavor and texture, quality, and presentation; they are more health conscience. Each of our signature pastries is handcrafted by our team of French chefs at our Le Macaron French Pastries® commissary.

Our French pâtisseries are a modern European design with no on-site baking providing refined operations so minimal staffing is required. As a franchisee, we leverage streamlined operations which provides time to focus on excellence in customer service and opportunities for additional avenues of revenue.

Our true French macaron is made with the finest gluten-free ingredients, no preservatives and is about 80 calories each. Beyond the signature macarons, our menu includes gourmet chocolates, French gelato, classic French pastries, European style beverages and homemade candies. A new owner could obtain a beer and wine license and serve a variety of wine or sparkling wine.